招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
. z& A4 B. g7 J. \! T职责 :   
' A0 K6 e$ N* V% H! ^& @9 r- V0 G         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
; j0 Q: U6 e! J# p4 q         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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$ y5 g" r$ I( H! S) v3 ~) P1 Q应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 m  }) f7 \' U+ K6 h      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- G- z' t& f8 o+ z9 d6 F          6. 有独立的或与同事共同完成工作的能力
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' o0 c7 W) x( J0 r! u请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



Position : Restaurant Supervisor

: Q( @% o" Q& W% q2 [' NLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

! U& {8 F' A9 E# `' g7 E: L; XDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
* L% S6 h. L% p0 S: }  j           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
3 V% |: S8 q# F) [           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
9 p* T& n/ n& d9 p7 F           5. Proven ability to work both independently and as part of team
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, L2 y% `3 O1 ?% ?4 z6 s9 R- tPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)