招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
$ u7 l) g' d9 J; x主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
+ W- }2 [% `. ?5 _) M职责 :   
         1. 完成或更正日常营业报表
& s9 b8 ~1 i& ^7 Y4 r+ P$ d; R, \$ _. p         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
  U: S4 P; `8 X" C1 p% r/ s& Y         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
* C# I& y( S; B2 N: M$ `2 N          1. 有餐馆或相关的工作或管理工作经验.
$ y/ {" m9 ^) a( ~0 f8 X          2. 有一个正面的,积极的工作态度和优秀的服务能力
6 a) b* F$ }3 D$ M/ M2 w      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
) P4 }: O1 _9 h9 y; d4 s' b) j          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

+ D% B$ y' t  b, c& h7 ]Location: Downtown in Edmonton
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* K3 L) G$ Z4 W. }) z$ FRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

7 L, q9 N* U9 e6 ZDuties:
           1. Completion of Daily Cash Report
. ~( F) C  }7 n* o9 W9 Y$ v           2. Performs other duties as assigned by Managers
/ L3 c/ r7 E0 z% ?           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
2 d/ x) L( o& y8 F; L" @) r3 L, t           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
6 r& B. F( D+ `: h           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
! \5 z+ X' Q( b1 I; ~$ [           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
3 y( `7 K8 ^8 k$ c7 t           5. Proven ability to work both independently and as part of team

1 I% Z: g; ?7 i) \Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)