招聘餐馆主管

BWR

职位: 餐馆主管
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0 O* t4 m  D* l$ o# m: n! f2 H餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
5 i8 n7 I0 b* X1 G         1. 完成或更正日常营业报表
/ W7 Q% h+ _' [4 G         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. U; L# @( i3 c2 W" ^0 P5 b         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
/ o6 k/ ?1 C% ?4 d1 \7 v' c8 d          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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  r' ]2 b" _) g. y8 k" K5 v7 Y! ]# iLocation: Downtown in Edmonton

* Y$ v6 ]7 e' I# `5 |Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
& o; U4 W, c/ ~- }3 D9 X% p           1. Completion of Daily Cash Report
% N; d0 n8 `% I, q2 A! B8 z( j           2. Performs other duties as assigned by Managers
7 j+ E( ~7 Y/ h0 u4 Y' Y           3. Closing door at night and printing Daily Cash Report
, m5 X; ]! ~' u8 h           4. Assist with weekly inventory count/ordering as requested
6 w) k0 D9 U; o           5. Helping with scheduling

- G/ M! C, q. H1 q4 AQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)