Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
        Anticipated Start Date: As soon as possible
0 c# u5 E; s8 o: G2 z% X        Location: University location, Alberta (1 vacancy)
& J& l0 S$ v. w) ^        Skill Requirements:
+ [/ ~$ [" ^0 r  U! |3 P               
5 I2 j2 m  l: l5 K4 ~; w! A3 T5 ?Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
  K6 e- ?; W) @Experience: 1 - 2 years
2 U# J, L/ J7 Q, T. L4 rLanguages: Speak English, Read English, Write English
  l8 H4 `" @$ v9 G1 @! CWork Setting: Cafeteria
Supervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
! u! Q7 e# Z( n* j$ |Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
9 c& l- y3 U) Q8 J0 O5 {; H        How to Apply:
; m' u3 t2 H& \/ u( V        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
       
; J/ T, N% u( E5 L( V! A        Contact Name: Kristin Codling
9 F( x. w7 _$ _( `        By Fax: (403) 210-8934
        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
& E* ^. S  \: t        Web Site: http://www.compass-canada.com
' l8 o2 A5 O! Y        Advertised until: 2007/02/26