招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)

9 t5 `: x6 e  X9 t主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

7 A+ O! G- }0 A7 `% b5 I- I. U职责 :     1. 完成或更正日常营业报表
* w  d% @; |; x# ]3 R         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等
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9 p/ n4 h/ I" O/ S) h1 v3 ~/ V应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
               2. 有一个正面的,积极的工作态度和优秀的服务能力
: m" ^- F) [4 W! \0 N2 K0 M* F  {         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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! L6 |% a3 M5 L" f! _( [5 c) ~Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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: w$ ~9 n9 d' B1 ?Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
3 [+ Q  b6 `% V5 E% Q/ R            1. Completion of Daily Cash Report
1 u8 j  o! j! m: S" x            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
8 ^0 h8 q1 ^" d; {5 [1 K! E            4. Assist with weekly inventory count/ordering as requested
            5. Helping with scheduling
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Qualification Required:
- g5 ~$ d# W8 V+ ?            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
* a, e. u7 d3 A7 T7 Z            3. Speaking English / Cantonese or Mandarin
, G6 T  \) m6 B6 I" ?1 W2 ^            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
" r. X% }; h& x: f- ~            5. Proven ability to work both independently and as part of team

9 y; a" S& ~# ~' L& ?7 {0 ^+ d Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)