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职位: 餐馆主管* s2 O/ u, ^9 G6 K
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餐馆位置: 市中心 (爱城) A+ M5 D8 I. j, O9 d
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.- R) N: {4 J+ v9 O4 N" f+ A% P5 Z+ E; l
# o1 U3 n W2 c" Q' P职责 :
& ~( W }; V4 x; k 1. 完成或更正日常营业报表 # T' D, R. o& B
2. 协助经理做一些管理工作
: _- ]3 v9 \1 Y- v0 V' Y, \ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.) ~1 j! t" e# s4 R# F/ {
4. 餐馆日常所需的订货,整理和调整工作等. B; `+ v2 B, z* ?/ t
2 q7 M4 }7 m5 E F S4 }' P; e应聘条件:
! G* j5 @; ^$ L& m9 W v 1. 有餐馆或相关的工作或管理工作经验.8 H% e7 u' |) B$ g s
2. 有一个正面的,积极的工作态度和优秀的服务能力
! C1 k- w& {9 ~9 I( B- ~! | 3. 有良好的管理和解决问题的能力
4 c) E3 h, W# H! A9 K 4. 能够用英文,粤语或国语交流& f2 C5 X' T. p: z
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
1 T6 b. p, B4 { 6. 有独立的或与同事共同完成工作的能力
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- c' J* I' u6 S) O5 J# }请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)( [+ t" ]/ g. u6 C; d
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% _4 F5 I4 U DPosition : Restaurant Supervisor3 K% K, `6 R6 w! H9 E2 m/ b# {1 ]
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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- t# w9 J! |# B: A% nDuties:
; c; |( k3 t9 z: r9 n. V% u 1. Completion of Daily Cash Report
; P) v8 z( Q3 T. N 2. Performs other duties as assigned by Managers
: z9 s$ |4 Y$ _ 3. Closing door at night and printing Daily Cash Report
: N- ~! ^" _* c" n! W" z7 U6 v 4. Assist with weekly inventory count/ordering as requested
* i0 A+ X! q3 O r 5. Helping with scheduling " |7 d2 A. v2 x5 w% F) k+ r7 \
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Qualification Required: - J7 ]: L7 g' K* P6 E3 _
1. Have working experience with some supervisory or lead experience in Restaurant( H, p; R* _% s% h8 {! `
2. Excellent organizational and problem solving skills required
8 Z6 l' |) ?8 G$ V6 t: e% k 3. Speaking English / Cantonese or Mandarin( X X6 S; }7 t5 [. O8 X
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands , Q3 v8 c U! P8 L" S Z4 M
5. Proven ability to work both independently and as part of team0 r7 j0 }2 e5 E: ~) f3 ~. |+ G$ j, C
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)# d: e0 q6 w/ j
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