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职位: 餐馆主管* o0 }3 ^1 p. `' @9 h7 y6 G
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餐馆位置: 市中心 (爱城)5 b. p- ]5 o. i6 j4 Z1 s" d8 ?1 M
( O& f+ J! y5 o主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 : 3 ?/ \6 I) [, `2 ~. { p
1. 完成或更正日常营业报表 6 H/ ~, I# y8 U- | z |
2. 协助经理做一些管理工作
% r" N& ^; l5 Z& C 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.+ q" V( t7 u; v% q* e* F! o7 O( \# D6 h: K
4. 餐馆日常所需的订货,整理和调整工作等6 l2 Y; `1 p7 f0 o( m
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应聘条件:
& W* j% V* d2 e( D 1. 有餐馆或相关的工作或管理工作经验.* U, e2 ?/ o/ u9 F9 u, S& m' O# a
2. 有一个正面的,积极的工作态度和优秀的服务能力
1 D# \% p( S% o& c2 Q 3. 有良好的管理和解决问题的能力
5 B7 p/ J0 f+ [+ r# ~ 4. 能够用英文,粤语或国语交流/ \* ]$ c6 L) ? Q! W
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
+ J* R( }3 P3 c+ A 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)2 e& n, l0 V/ }, H% }+ C
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton + y" z/ |0 J8 f3 A( v* c, |
% p: }7 E0 |' vRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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, e1 }0 W" {# @( [3 r2 \, dDuties:
# S; Y c t1 Q+ F 1. Completion of Daily Cash Report
( s% P$ u7 L0 L n- M9 m- y8 v 2. Performs other duties as assigned by Managers# G: R) z! \5 I$ f5 n5 j
3. Closing door at night and printing Daily Cash Report 9 V) n C9 X$ }7 X0 E$ \
4. Assist with weekly inventory count/ordering as requested
5 N) }! O/ P; u D- ` 5. Helping with scheduling
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Qualification Required: ' E# Y" F+ G3 `' P
1. Have working experience with some supervisory or lead experience in Restaurant; }% W1 j, {) x C1 g& b% b1 H
2. Excellent organizational and problem solving skills required
$ @( G- F* J& U- _1 v% D5 r2 Z 3. Speaking English / Cantonese or Mandarin
& G% o! F- N& u 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
# {" L4 D# h) ~: j. R2 P 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)2 O2 s: A4 l& I8 j! j
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