 鲜花( 37)  鸡蛋( 0)
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很惭愧，一直没怎么搞明白，今天古狗了一下，有些明白了。0 k0 W( q% v3 `' n, @4 V! x
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from internet：+ e* H3 a- u7 l, J
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Grill..the heat comes from the bottom to cook the food.
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2 U. |9 j- e! ]4 _Broil..The heat comes from the top to cook the food." \; l+ ]" m+ d% b# @! v& Z* a Z
' n( Z6 d( K, }- {( |$ uToast..Generally the heat is both top and bottom (or side to side in a toaster) and it is a dry cooking method with a food that has little moisture, bread for example; [, O, l* i+ f1 @
, ?4 {% }+ g# S5 ^, F2 N8 mRoast..Higher temperature with the intent to caramelize the outer portion of the food to bring out flavor. An example of this would be roasting a piece of meat, or vegetables. The pan is large enough to allow heat to reach most sides of the food that is being cooked.
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Bake...In the case of cakes or casseroles the food fills the pan so that you get even cooking but the food does not dry out. Also used as a general term for cooking almost anything in the oven. 2 B) q5 B; z4 t/ p1 M
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狗仔卡
发表于 2012-11-18 16:20
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