本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 ( q4 w: Y! h1 W5 K, ?, f0 L& }" c6 H6 ^& c4 ^8 v% Q
I have done this before. I used la chang " z/ P0 p* P3 {9 y# \5 iThe rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 , f! @- d/ p/ R3 }
I have done this before. I used la chang+ S; x% ]( D, m2 y6 u9 E" C
The rice will be just a little bit too fat.....Therefore, ...