 鲜花( 0)  鸡蛋( 0)
|
check-in check-out
: L, J* |* K6 O, ~) T$ Rrobinson, et al. 2nd canadian edition) k- C. o1 E. p% ~+ f0 |
ISBN: 978-0-13-204423-34 R: D- V/ [- Q2 \; n4 u( m
0 g0 |& R/ z$ i1 k* u% O. C
front desk agent
" _; U. b' }; r i% Z. k; E2 Qemirit, 2nd edition
8 O5 u& q- d- |# r. J, ocanadian tourism human resource council
" c |9 E/ W" p9 ~6 n
, I% u( Y9 ~+ owirtual hotel learning guide(course pack)这个应该没人卖吧TUT7 h. r( B2 u( ~( s: l
mundus 2007
( u) A+ o0 S! `) ?2 v \
+ v# p) p n& v$ jcanadian hospitality law
' i- H1 O) A4 C9 tlongchamps and wright, 3rd edition1 w- ?1 j3 ?' a( K; l; J. J
ISBN:978-0-17-640721-64 K+ Y) A( E- B8 `6 L6 U
! D, @9 h" H! [' g* z2 v: y0 ~+ K' R! k
/ c N, m m+ n" _, m8 Y. R
有意者请跟帖,短站,或者联系QQ:297421829
' z3 V1 t: V/ H; r谢谢 |
|