 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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CRUST
5 d7 L4 I/ k+ u4 Q8 o1 cup Quaker® Oats (quick or old fashioned, uncooked)
& s1 N. c' `& ~ g9 ]3/4 cup all-purpose flour
6 D6 K2 h& J% b8 A) C1/3 cup firmly packed brown sugar
5 m6 ?& P( ^( V/ b9 W7 U1/4 cup chopped nuts (optional)
! o m" k h5 z" k1/4 teaspoon baking soda 9 R, h, |# ^4 a2 R
1/4 teaspoon salt (optional)
% M6 o% K# }; x- Z7 J7 m4 Z5 tablespoons plus 1 teaspoon stick margarine or butter, melted
! d, w% }1 N( R+ [8 C. H1 t( sFILLING
0 k& S, Y+ u7 h$ \% W$ ]% HTwo 8-ounce packages cream cheese, softened
8 f; ^- a# N9 T$ f* w' @3/4 cup granulated sugar & q$ ]9 S, Z- M! D% g2 L- H
2 tablespoons all-purpose flour 8 j( e% \5 B) Q
2 eggs
% @0 A" ~% j/ Y" u1 teaspoon vanilla 0 F. D2 e% ~1 h5 }: C
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! D2 O6 a* |3 R6 H/ \0 H; eHeat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. ( i- D" q9 j$ J E2 D3 p
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. $ ~& K& H9 j. F- `
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Bake 10 minutes or until golden brown. Cool completely on wire rack. ) K9 h9 e+ r8 `1 i& a; p5 T5 F
1 k7 O( ~5 A% Z2 {) x8 M% TFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. . |& n5 P5 O" {" L& ], w% ]- f: d
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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