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Position: Food and Beverage Server NOC 6453
4 p2 h- f& ^4 fCompany: Delta Edmonton South No. 2
% i Z$ Y o0 |Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
+ p. s% \0 C$ U$ u8 B5 [Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 4 U8 D2 r4 k& f
Vacancy: 2 3 D4 ~! Z0 K: G* P9 w3 S4 S
% a* P7 l- e& b' h3 q. aJob Description! }/ O9 k2 M: X8 F+ @
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages ' p" R! d. _) e! u5 {- ~
• Take orders and relay to kitchen and bar staff
D0 p' g* i: v8 \• Recommend wines that complement patrons' meals
1 H0 J1 b" F( c+ ~, Y% b- F• Serve food and beverages
: u2 _0 d4 R6 j& P8 z4 ~% y, G• Present bill to patrons and accept payment 0 i$ k3 O3 g) R: [/ r) @
• Banquet room set up/tear down / h7 _8 \$ s0 Q9 u
• Cleaning of work area% ]% h- W: D3 F6 C @) @
• Assist in off-site catering functions as required
" |' m3 z: z. e, }& V+ X• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards! f7 L Y z8 H/ _, h+ v
• Perform other duties as assigned by manager
. }! x1 h/ H! u. r* XEmployment requirements+ B# p: W6 H7 w- D
• Completion of secondary school is required 2 x& z/ w- V+ H( Q9 y
• Minimum 1 year food service experience is required % k' f) ?$ O( A
• Must be able to communicate effectively . ?+ N B6 X$ C2 }+ I
• Able to work with minimal supervision and be a team player
: I: \5 f! s* | H" G2 ?• Strong interpersonal skills
" G7 g5 o9 v( j' i; T9 ]3 N• Emerit professional certification for food and beverage server is required& p4 x2 k+ ^- s8 Y; i2 {( v: N) d
• Ability to work shift work including evenings and weekends , n: m, m) b9 p4 j1 j: c
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Please apply in person or send resume by fax: 780-434-5298
, j+ ~$ |+ ]6 qContact Person: Heidi Crites
- d& i' w. a3 ~Title: People Resources Director |
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