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It is very easy!
+ J1 l8 s, Z& `. S2 Z* eshake some salt over the steak on both sides.$ }% y. [6 Y h, r
let it sit there for a about 30 minutes.4 D) Q4 S6 z: u' Y* u: }" x& g6 [# w
put the pan over the flame, no oil, till pan is really hot.
6 p6 O3 W! G; n5 X$ tplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
2 t1 l J- K. n) ?. i) Kthen, flip over to cook the other side for another 3 minutes. without the lid on.9 m" h2 l8 p2 x" O% k
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
) C# H1 D( X- _If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking., k Y! Z( L. `, r. p2 B' m
Good luck and let me know how good it tastes. |
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